Our chef’s take pride in using produce from local suppliers whenever possible for our dishes. Some menu items are subject to availability and sustainability. Our meals are freshly prepared to order in house. We appreciate your patience during busy periods.

We try to accommodate where possible any dietary requirements and allergies you may have, please discuss with a member of staff. We are gluten free friendly and take every precaution with the preparation of all our meals, however our kitchen uses both ‘Gluten Free’ flour and ‘Regular’ flour. If you are Vegetarian please look out for the ‘V’ symbol. If you are Gluten Free please look out for the ‘GF’ symbol, this item will have a Gluten Free option. Please let our staff know if you require this option.

Below are PDFs of all our menus. Please click to download.