The Menus

Our chef’s take pride in using produce from local suppliers whenever possible for our dishes. Some menu items are subject to availability and sustainability. Our meals are freshly prepared to order in house. We appreciate your patience during busy periods.

We try to accommodate where possible any dietary requirements and allergies you may have, please discuss with a member of staff. We are gluten free friendly and take every precaution with the preparation of all our meals, however our kitchen uses both ‘Gluten Free’ flour and ‘Regular’ flour. If you are Vegetarian please look out for the ‘V’ symbol. If you are Gluten Free please look out for the ‘GF’ symbol, this item will have a Gluten Free option. Please let our staff know if you require this option.

Below are PDFs of all our menus. Please click to download.

The Hind Summer Menu 2021

DOWNLOAD OUR MAIN MENU

Our Other Menus

DOWNLOAD OUR BREAKFAST MENU
DOWNLOAD OUR SUNDAY MENU
DOWNLOAD OUR CHILDREN'S MENU

Please take a look at our Board for the Day's Specials.

Vegetarian

Glutten Free

To Start

Homemade Soup of the Day

Served with Granary Bread & Butter £5.50

Breaded Whitebait

With our Homemade Tartar Sauce & Salad Garnish £6.50

Garlic Butter King Prawns

Served with Granary Bread & Butter £7.50

Cajun Spiced Breaded Chicken Strips

Served with a Garlic Mayonnaise and Mixed Leaf Salad £7.00

Creamy Garlic Mushrooms

Served with Granary Bread & Butter £6.00

Crispy Brie Wedges

Served with Cranberry Sauce and a Salad Garnish £6.50

Salt & Pepper Squid

Served with Sweet Chilli Sauce and Salad Garnish £7.00

Light Bites

Breaded Whitebait

With our Homemade Tartar Sauce, Chips and Salad Garnish £8.00

Cajun Spiced Breaded Chicken Strips

Served with a Garlic Mayonnaise, Chips and Salad Garnish £9.00

Salt & Pepper Squid

Served with Sweet Chilli Sauce, Chips and Salad Garnish £9.00

Breaded Brie

Served with Cranberry Sauce, Chips & Salad Garnish £9.00

Main Meals

Home Cooked Ham, Free-Range Egg & Chips

(Regular) £12.00 (Small) £10.00

Beer Battered Cod & Chips

Served with Chips, Peas & Homemade Tartar Sauce (Regular) £13.00 (Small) £11.00

Wholetail Scampi

Served with Chips, Peas & Homemade Tartar Sauce (Regular) £12.00 (Small) £10.00

Sausage & Mash

Locally Made Sausages, Creamy Mash, a generous jug of Gravy & Vegetables (Regular) £12.00 (Small) £10.00

Mixed Bean Chilli

Home-made Five Bean Medium/Hot Chilli, Served with Rice £11.00

Lambs Liver & Bacon (Pan Fried)

Served in a Rich Homemade Gravy with Creamy Mash & Peas (Regular) £11.00 (Small Appetite) £9.50

Mushroom Stroganoff

Homemade Mushroom Stroganoff in a Creamy Mustard and Brandy Sauce. Served with Rice £12.50

Chicken Escalope

Hand Breaded Chicken Breast withCheese, Bacon, Chips, Salad and BBQSauce £13.00

Burgers

The ‘Hind’ Burger

Two Homemade Burgers in a Beer Bap with Cheese, Chutney, Bacon & Onion Rings. Served with Salad & Chips £14.50

Classic Burger

Homemade Burger in a Beer Bap with Cheese & Bacon. Served with Salad & Chips £12.50

Butternut, Beetroot & Goats Cheese Burger

Served in a Beer Bap with Coleslaw, Chips & Salad (Regular) £13.50 (Small Appetite) £11.50

The Grill

Surf & Turf

£18.50

8oz Rump, Scampi (5 pieces)

Served with Onion Rings, Choice of Chips, New Potatoes or Jacket Potato and Salad Garnish

Steaks

8oz Rump Steak

£16.50

Cooked to your liking, served with Roasted Mushroom, Tomato, Onion Rings, and Salad & Choice of Chips, New Potatoes or Jacket Potato

Sides

Add a Sauce

Peppercorn | Port & Stilton £3.00

Add a Side

Cheesy Chips £4.00

Chips £3.00

Seasonal Vegetables £3.00

Side Salad £3.00

Garlic Ciabatta £3.50

Onion Rings £3.00

Coleslaw £1.00

Childrens Menu

All £6.95

Homemade Chicken Nuggets & Chips

Fish Goujons & Chips

Jacket Potato with Cheese & Beans

Scampi & Chips

Sausage, Mash & Gravy

Sausage & Chips

Eggs & Chips

Ham, Egg & Chips

All served with Peas or Beans

Children's Desert

A desert is included: One Scoop of Ice Cream or Sorbet

DOWNLOAD OUR CHILDREN'S MENU

Desserts

Homemade Desserts available from £4.95

Please take a look at our board for the day's Specials.

All our food is prepared in an environment where nuts, shellfish, wheat and dairy are present.
We try to accommodate where possible any dietary requirements and allergies you may have, please discuss with a member of staff. We are gluten free friendly and take every precaution with the preparation of all our meals, however our kitchen uses both ‘Gluten Free’ flour and ‘Regular’ flour. If you are vegetarian please look out for ‘V’ If you are Gluten Free please look out on our menu for ‘GF’ this item will have a Gluten Free option. Please let our staff know if you require this option.
DOWNLOAD OUR MAIN MENU